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WHEAT & WILD
A thoughtfully designed bakery, serving naturally leavened breads and pastries. We source ingredients with careful consideration and integrity. We offer a rotating menu of highly curated, sourdough breads and bakes featuring organic, fresh and stone milled wheat flours and grains.
The kitchen is our happy place
BAKER BLISS
I've been baking since I was old enough
to sit on the counter and stir cookies
with my grandmother's wooden spoon.
I create bakes using ingredients
chosen with intention & integrity.
I believe good food brings us together,
& a picture is worth a thousand words.
With Wheat & Wild, I'm dedicated to
being a part of my local community
of sourdough bakers and farmers markets.
Thanks for joining me on this wild journey!
You have the look of a scholar - and the taste of a macaron!
Catherine O'Hara
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