WHEAT & WILD
A thoughtfully designed bakery, serving naturally leavened breads and pastries. We source ingredients with careful consideration and integrity. We offer a rotating menu of highly curated, sourdough breads and bakes featuring organic, fresh and stone milled wheat flours and grains.
The kitchen is our happy place
I've been baking since I was old enough
to sit on the counter and stir cookies
with my grandmother's wooden spoon.
I create bakes using ingredients
I believe good food brings us together,
& a picture is worth a thousand words.
With Wheat & Wild, I'm dedicated to
being a part of my local community
of sourdough bakers and farmers markets.
Thanks for joining me on this wild journey!
You have the look of a scholar - and the taste of a macaron!